How to Make Quick Shirazi rice pilaf قنبر پلو شیرازی #familyfriendly

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, Simple Way to Prepare Award-winning Shirazi rice pilaf قنبر پلو شیرازی #familyfriendly. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Shirazi rice pilaf قنبر پلو شیرازی #familyfriendly, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Shirazi rice pilaf قنبر پلو شیرازی #familyfriendly delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few ingredients. You can have Shirazi rice pilaf قنبر پلو شیرازی #familyfriendly using 11 ingredients and 21 steps. Here is how you cook it.

Shiraz is an ancient city in SW of Iran. Shiraz is known as the city of literature, flowers, wine, gardens, nightingales and poets. This beautiful city is a one of the important tourism centres in Iran. With a short driving distance from Shiraz there are ruins of some of most spectacular ancient sites such as: ancient city of Persepolis, Tomb of Cyrus the Great in Pasargadae, ancient necropolis of Naqsh-e Rustam with rock cut tombs of Persian kings, Naghsh-e Rajab with rock cut reliefs,…. My today recipe is called Qanbara polow, one of traditional classic rice dish from Shiraz that is served in especial occasions, parties and as Iftar in month of Ramadan.

Ingredients and spices that need to be Take to make Shirazi rice pilaf قنبر پلو شیرازی #familyfriendly:

1. 3 cups rice
2. 350 g minced meat (beef or lamb)
3. 1 large onion, finely chopped
4. 100 g chopped walnuts
5. 2 tbsp gram flour
6. 50 g raisins
7. 3 tbsp pomegranate molasses
8. 1 1/2 tsp grape molasses
9. 1 tsp turmeric
10. to taste Salt and pepper
11. Vegetable oil

Steps to make to make Shirazi rice pilaf قنبر پلو شیرازی #familyfriendly

1. In a bowl with minced meat, add gram flour, turmeric and season with salt and pepper. Mix all together well.
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3. Then, give small ball shape to the meat. Heat the oil in a pan and fry them.
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5. Heat the oil in another pan and sauté chopped onion until soft,
6. Then add raisins and chopped walnuts. Fry for 2 minutes and set aside.
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8. In a bowl with pomegranates molasses, add grape molasses and 2 tbsp of olive oil. Mix together.
9. Semi cook the rice. Add meat balls and fried onion mixture with walnuts and raisins.
10. Pour molasses mixture top of rice and allow to cook perfectly.
11. Once rice is done, gently stir the rice and serve it.
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While this is certainly not the end all be guide to cooking easy and quick lunches it is excellent food for thought. The hope is that this will get your creative juices flowing so that you could prepare wonderful lunches for your own family without needing to accomplish too terribly much heavy cooking at the practice.

So that is going to wrap this up with this special food Recipe of Award-winning Shirazi rice pilaf قنبر پلو شیرازی #familyfriendly. Thanks so much for reading. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!