How to Prepare Award-winning Creamy fruit raita (hung yogurt with fruits)

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Recipe of Homemade Creamy fruit raita (hung yogurt with fruits). It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Creamy fruit raita (hung yogurt with fruits), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Creamy fruit raita (hung yogurt with fruits) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Creamy fruit raita (hung yogurt with fruits) is 4 to 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Creamy fruit raita (hung yogurt with fruits) estimated approx 15 minutes.

To get started with this recipe, we must first prepare a few ingredients. You can cook Creamy fruit raita (hung yogurt with fruits) using 10 ingredients and 6 steps. Here is how you cook that.

Creamy Fruit Raita is a refreshing dish. Unlike the other raitas, this does not have spices. Made with lots of fruits and a pinch of cardamom powder, this creamy raita is like a dessert. You can add any combination of fruits to suite you palate. I had this fruit raita at my friend Priya’s place and I simply loved it. I have been making this yogurt since then. I am sure even you will fall for this simple dish. Video Link - https://youtu.be/N8afcwthTew Recipe Link - http://www.blissofcooking.com/2017/05/creamy-fruit-raita/

Ingredients and spices that need to be Get to make Creamy fruit raita (hung yogurt with fruits):

1. 1 litre yogurt
2. 1 banana peeled and sliced
3. 1/2 apple peeled and chopped
4. 1 orange peeled and segmented
5. 1/4 cup grapes cut in half
6. 10 strawberries quartered
7. 2 tablespoon pomegranate seeds
8. 1/2 teaspoon elaichi powder (cardamom)
9. 2 tablespoon sugar
10. 1/2 teaspoon or to taste salt

Steps to make to make Creamy fruit raita (hung yogurt with fruits)

1. To make hung yogurt, place a colander on a bowl and transfer the yogurt in it. Cover and keep in the refrigerator overnight.
2. Discard the whey and transfer the thick yogurt in a big bowl.
3. Stir with a spoon to make it smooth and fluffy.
4. Add the sugar, salt, cardamom and stir to mix.
5. Now add all the fruits and mix lightly.
6. Refrigerate for 1 hour before serving.

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So that is going to wrap it up for this special food Steps to Prepare Ultimate Creamy fruit raita (hung yogurt with fruits). Thanks so much for your time. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!