Recipe of Favorite Gur wala halwa (special for winter)

Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a special dish, Step-by-Step Guide to Make Any-night-of-the-week Gur wala halwa (special for winter). It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Gur wala halwa (special for winter), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gur wala halwa (special for winter) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Gur wala halwa (special for winter) is 2 persons. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Gur wala halwa (special for winter) estimated approx 30 minutes.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Gur wala halwa (special for winter) using 5 ingredients and 3 steps. Here is how you cook it.

When my fourth baby born iam also alone nobody care me like mother I don't know what I eat what I not eat . So my husband my kids care me but I also feel weekness then I make this halwa when I eat I feel good.

Ingredients and spices that need to be Get to make Gur wala halwa (special for winter):

1. 1 cup Soji
2. 1 cup Ghee
3. 1 1/4 Gur
4. 1 cup Almond coconut or dry grapes
5. Use seasoning nuts

Steps to make to make Gur wala halwa (special for winter)

1. Take a pan add ghee add soji and cook well
2. When soji cook well like light brown add gur (before adding soak in water for 10 minutes)
3. Cook well and add nuts and cook well when ghee look spreate with halwa. It's ready to eat

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So that is going to wrap it up for this exceptional food Steps to Make Favorite Gur wala halwa (special for winter). Thank you very much for reading. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!