Recipe of Homemade Apple Chia Breakfast Bowl

Hey everyone, I hope you're having an amazing day today. Today, we're going to make a special dish, Recipe of Award-winning Apple Chia Breakfast Bowl. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Apple Chia Breakfast Bowl, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Apple Chia Breakfast Bowl delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Apple Chia Breakfast Bowl is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we must first prepare a few ingredients. You can have Apple Chia Breakfast Bowl using 7 ingredients and 4 steps. Here is how you can achieve it.
Gluten and Dairy Free
Ingredients and spices that need to be Make ready to make Apple Chia Breakfast Bowl:
- 2 tablespoons chia seeds
- 3 medium sized apples, peeled and cored
- 1 tablespoon maple syrup or honey
- 3 tablespoons dairy free milk
- 1 teaspoon ground cinnamon
- 1 tablespoon sultanas
- 1 tablespoon cashew nuts, chopped
Instructions to make to make Apple Chia Breakfast Bowl
- Cut 2 of the apples into quarters and place in the blender with the maple syrup, cinnamon and milk Blitz until smooth
- Pour into a tub Stir in the chia seeds
- Finely chop the remaining apple and stir through Refrigerate overnight
- Divide between two bowls and top with the sultanas and cashew nuts
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So that's going to wrap it up for this exceptional food Recipe of Award-winning Apple Chia Breakfast Bowl. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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