Recipe of Speedy Moustokouloura

Hey everyone, it is Brad, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Steps to Prepare Quick Moustokouloura. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Moustokouloura, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Moustokouloura delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Moustokouloura is 50-70 cookies. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to prepare a few ingredients. You can have Moustokouloura using 10 ingredients and 5 steps. Here is how you can achieve that.

Grape must cookies Recipe by Sitronella

Ingredients and spices that need to be Get to make Moustokouloura:

1. 1 cup olive oil (preferably)
2. 1 cup sugar
3. 1 cup grape must
4. 1 cup orange juice
5. 1/2 cup brandy
6. 1 packet baking powder (about 4 tsp)
7. 1 tsp baking soda
8. 1 tsp cinnamon
9. 1 tsp clove
10. 1 1/2 kg flour

Instructions to make to make Moustokouloura

1. Use a mixing bowl to combine the oil, the grape must and the sugar to an even mix. Add the cognac, the cinnamon, the clove and the orange juice into which you have previously dissolved the baking soda.
2. Gradually add the flour and the baking powder and mix.
3. Use the tight dough
4. To form the cookies in the shape that you like
5. And bake in a preheated oven at 180° for 15-20' depending on the size of the cookies.

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So that's going to wrap this up with this exceptional food Recipe of Award-winning Moustokouloura. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!