Steps to Prepare Speedy Raw Vegan Cake ~ A guest post from Louise Alexandra

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Recipe of Speedy Raw Vegan Cake ~ A guest post from Louise Alexandra. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Raw Vegan Cake ~ A guest post from Louise Alexandra, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Raw Vegan Cake ~ A guest post from Louise Alexandra delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few components. You can cook Raw Vegan Cake ~ A guest post from Louise Alexandra using 10 ingredients and 8 steps. Here is how you cook it.

I am so excited to have a NZ based blogger bring us a recipe today. She is a food blogger and health coach and if you are on facebook, it will be great if you can LIKE her page ... CLICK HERE Hope you enjoy her recipe! I've grown up having an instinctive love for good food, holistic health and sustainable living. After changing my diet completely to a plant based, low fat vegan diet, a whole new world opened up. I've experienced an abundance of benefits including improved mental clarity, hugely increased energy, weight loss and a new found love for life My hope is to spread the word that a low fat plant based lifestyle will not only help you to lose weight, but to increase your energy, find you balance on a physical, emotional, mental and spiritual level and an overall increased sense of well being I promote health as a whole and focus on the root cause of illness and ailments, as opposed to a 'band-aid' cure Please do not hesitate to contact me if you have any questions at all!

Ingredients and spices that need to be Take to make Raw Vegan Cake ~ A guest post from Louise Alexandra:

1. Icing :
2. - 1 coconut young
3. - 1 banana
4. 1/2 lemon a - Juice from
5. Cake :
6. - 1 cup dates of (fresh medjool are my favourite!)
7. - 1 cup pineapple of dried
8. - 1/2 cup sultanas
9. - 2 carrots grated
10. 3 carrots - Pulp of (keep the juice and drink it - yum!)

Steps to make to make Raw Vegan Cake ~ A guest post from Louise Alexandra

1. Grate the 2 carrots and juice the other 3, throw the pulp and the grated carrot in your high speed blender or food processor along with the rest of the cake ingredients
2. Pulse until everything sticks together
3. Line your cake tin with non stick paper and press the cake mixture in
4. Pop it in the freezer
5. Now on to the icing! Open the young coconut and scoop out the flesh
6. Put this in your blender or food processor along with the banana and lemon juice, blend until smooth
7. Grab the cake out of the freezer and pour the icing over the top, grate some lemon zest over the top
8. Return the cake to the freezer for an hour or 2 before serving!

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So that is going to wrap it up with this special food Easiest Way to Make Any-night-of-the-week Raw Vegan Cake ~ A guest post from Louise Alexandra. Thanks so much for reading. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!