Easiest Way to Make Speedy Mix Fruit Custard

Hello everybody, it's Jim, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, Easiest Way to Make Any-night-of-the-week Mix Fruit Custard. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Mix Fruit Custard, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mix Fruit Custard delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to first prepare a few ingredients. You can have Mix Fruit Custard using 8 ingredients and 5 steps. Here is how you can achieve that.
Yummy fruit custard for Navaratri .Made this with full cream milk and vanilla custard powder . This recipe is ready in few minutes.
Ingredients and spices that need to be Get to make Mix Fruit Custard:
- 1 litre Full cream milk
- 4 tbsp vanilla custard powder
- 1/4 cup sugar
- Apple
- grapes
- banana
- mango (optional)
- pomegranate
Steps to make to make Mix Fruit Custard
- Boil milk in large bowl.
- Mix the custard powder with cold milk and keep it aside.
- Once the milk starts boiling add sugar and mix.Then add slowly the custard powder mixture and stir it continuously.Keep the flame in low and stir till it thicken slightly.Off the flame and allow it to cool.
- Refrigerate the custard for 4-5 hours.
- Cut all the fruits into small pieces. Mix the fruits in custard before eating,so that all the fruits will be crunchy.Fruits leaves water,so the custard will not be good enough, if you add fruits before itself.
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So that is going to wrap this up with this exceptional food Recipe of Quick Mix Fruit Custard. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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