Easiest Way to Make Super Quick Homemade Custard Chocolate Biscake Pudding

Hey everyone, I hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, How to Make Award-winning Custard Chocolate Biscake Pudding. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Custard Chocolate Biscake Pudding, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Custard Chocolate Biscake Pudding delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Custard Chocolate Biscake Pudding is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Custard Chocolate Biscake Pudding estimated approx 30 minutes.

To get started with this recipe, we must prepare a few ingredients. You can cook Custard Chocolate Biscake Pudding using 11 ingredients and 6 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Take to make Custard Chocolate Biscake Pudding:

1. 1 litre Milk-
2. 3 tbsp Custard Powder - large
3. 1 cup Sugar
4. 4 Banana
5. 1 Apple
6. 1 cup Grapes
7. 2-3 packets Chocolate cake (ready made or homemade) -
8. 1 Packet Chocolate Biscuit
9. 2 tbsp Dry Fruits (Almond, Cashews)
10. 1/2 tbsp Cardamom Powder -
11. 1 Packet Gems

Instructions to make to make Custard Chocolate Biscake Pudding

1. For Custard-Chocholate Biscake Pudding, first make the custard.For this, add milk in a container, give it a boil and then add sugar into it, mix it well. Take custard powder in a bowl, add some water into it, make lumps free paste of it.
2. Add cardamom powder into the milk, mix it and then add custard paste into the milk by continuously stirring it so that there is no lumps form in the milk.
3. Give it a boil and as the milk thickhen then switch off the flame and cool it on room temperature. Add chopped fruits and dry fruits into it. Cool it till it becomes chilled.
4. Take a mixer grinder jar, add chocolate biscuits into it and grind it well. Take 1/2 cup of sugar along with 1/2 cup of water in a pan and make sugar syrup of it.
5. Now take a serving glass, add 3-4 chocholate cake pieces into it and then pour 1tbsp sugar syrup on it and then pour thick chilled custard over it and again repeat this process for one more time and make layering of it. And further add grinded biscuit powder over it.
6. Garnish it with some whole biscuit, gems and dry fruits and serve it.

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So that's going to wrap this up for this exceptional food Simple Way to Make Perfect Custard Chocolate Biscake Pudding. Thanks so much for your time. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!