Recipe of Any-night-of-the-week Baked Apple & Sour Cream

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, How to Make Ultimate Baked Apple & Sour Cream. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Baked Apple & Sour Cream, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Baked Apple & Sour Cream delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Baked Apple & Sour Cream is I used 22.5cm Pie Dish. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Baked Apple & Sour Cream using 9 ingredients and 4 steps. Here is how you cook that.

My ‘Blueberry & Sour Cream Pie’ has been popular and I am loving its sour cream filling that is so easy to make. This filling works well with many other fruit, with or without pie crust. Today I simply packed a pie dish with Apple, poured the sour cream filling over and baked it. Easy and delicious! https://cookpad.com/uk/recipes/11962347-blueberry-sour-cream-pie

Ingredients and spices that need to be Make ready to make Baked Apple & Sour Cream:

1. 10 g Butter
2. 4 Apples * I used Granny Smith Apples
3. 1 tablespoon Corn Starch Flour
4. 2 tablespoons Sultanas *OR Raisins, chopped Dried Apricot, etc
5. Filling
6. 200 ml Sour Cream
7. 1/4 cup Caster Sugar *add extra 1-2 tablespoons if you like it sweeter
8. 1 large Egg
9. 1 tablespoon Plain Flour

Steps to make to make Baked Apple & Sour Cream

1. Preheat oven to 180°C. Butter inside of the pie dish (OR 4 ramekins).
2. Wash Apples, remove the core (and skin) and cut into about 2cm pieces. Place them in the pie dish, sprinkle with Corn Starch Flour, and mix to combine. Scatter Sultanas over.
3. Combine Sour Cream, Caster Sugar, Egg and Flour in a bowl, then warm in the microwave. Do not cook the mixture, you just need to warm it at low power for a few minutes. Pour the mixture over the Apple pieces.
4. Bake for 40 minutes or until cooked through and golden. Enjoy warm or cold.

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So that's going to wrap this up with this special food Easiest Way to Make Quick Baked Apple & Sour Cream. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!