Simple Way to Make Favorite Porridge

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to make a special dish, Simple Way to Prepare Ultimate Porridge. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Porridge, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Porridge delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Porridge is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must first prepare a few components. You can cook Porridge using 6 ingredients and 3 steps. Here is how you cook that.

My best porridge recipe: pinhead oats soaked overnight, served with creme fraiche and honey.

Ingredients and spices that need to be Prepare to make Porridge:

1. 50 g pinhead oats, or jumbo rolled oats
2. 1 small handful of mixed dried fruit: cranberries, blueberries and sultanas
3. 160 g whole milk
4. 1 pinch salt
5. crème fraiche
6. runny honey

Steps to make to make Porridge

1. Place the oats in a small pan with the dried fruit and milk and soak overnight.
2. In the morning add a pinch of salt, bring to the boil and cook over medium heat for about 10-15 minutes until most of the milk is absorbed and the porridge has desired consistency - I prefer it quite thick so I cook it until it’s almost catching at the bottom.
3. Scrape it into a bowl, top with a tablespoon or two of crème fraiche and drizzle with honey.

While that is in no way the end all be all guide to cooking easy and quick lunches it's good food for thought. The hope is that this will get your own creative juices flowing so you could prepare wonderful lunches for the own family without having to perform too horribly much heavy cooking at the practice.

So that is going to wrap it up for this exceptional food How to Make Award-winning Porridge. Thank you very much for your time. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!