Step-by-Step Guide to Make Super Quick Homemade Fruit Custard

Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, Simple Way to Prepare Favorite Fruit Custard. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Fruit Custard, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fruit Custard delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fruit Custard is 3-4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fruit Custard estimated approx 12-15 min.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Fruit Custard using 11 ingredients and 6 steps. Here is how you can achieve that.

This summer, try this yummylicious fruit Custard.

Ingredients and spices that need to be Make ready to make Fruit Custard:

1. 2 cups milk
2. 2 tablespoons Custard powder (any flavour of your choice)
3. 4 tablespoons Custard powder
4. 4-5 tablespoons sugar
5. Fruits: (you can add and skip as per your choice)
6. 1 Apple (chopped)
7. 1 banana (chopped)
8. 1/3 cup mango (chopped)
9. 1/3 cup grapes (black/green, chopped)
10. 1/3 pomegranate
11. 1/3 cup Tutti Frutti (optional)

Steps to make to make Fruit Custard

1. In a bowl take 2 tbsp of milk and add custard powder, mix it well to form lumps free mixture. Keep it aside.
2. Heat a pan and add rest of the milk. Allow it to boil. Once it starts boiling keep string and boil it for about 7 to 8 min.
3. Now add sugar and let it dissolve completely. Once done, add the custard paste little by little and keep stirring in between to avoid lump formation.
4. Now mix well and cook for about 2-3 minute on low flame. Make sure that the mixture is not sticking to the bottom of pan. After 3 min, swtich off the flame and immediately remove it from burner. Allow it to cool down at room temperature.
5. Now add in the chopped fruits and mix well. Keep it in refrigerator for 3 hrs and serve it out in a bowl. Garnish it will some tooty fruity.
6. Note: You can add ice cream of your choice to enhance the taste. Dry fruits can also be used for garnishing.

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So that is going to wrap this up for this special food Simple Way to Make Award-winning Fruit Custard. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!