Simple Way to Make Homemade Dabal ka metha

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Recipe of Speedy Dabal ka metha. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Dabal ka metha, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dabal ka metha delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few ingredients. You can have Dabal ka metha using 6 ingredients and 8 steps. Here is how you cook that.

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Ingredients and spices that need to be Take to make Dabal ka metha:

1. 4-5 bread pieces
2. 5-6 cashews
3. 5-6 dry grapes
4. 1 glass milk
5. 2 glass sugar
6. 2 glass water

Steps to make to make Dabal ka metha

1. Take a pan and keep it on the stove. Add 2 glasses of water, add 2 glasses of sugar. Keep the stove in low flame until the sugar dissolves. Once the sugar dissolves turn off the stove.
2. Slice the bread pieces
3. Deep fry the bread in 2 table spoons of ghee and oil.
4. Take the bread pieces into a plate.
5. In the same pan fry cashew and dry grapes.
6. Boil milk, pour the milk into a plate and dip bread pieces into it.
7. Again take the sugar syrup and turn on the stove. Put bread pieces into it,cashes and dry grapes also.
8. Take the sweet into a bowl and serve chill.

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So that's going to wrap this up for this special food Easiest Way to Prepare Speedy Dabal ka metha. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!