Simple Way to Prepare Favorite Rava sweet Appam

Hey everyone, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, How to Make Award-winning Rava sweet Appam. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Rava sweet Appam, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rava sweet Appam delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Rava sweet Appam is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Rava sweet Appam using 10 ingredients and 4 steps. Here is how you cook that.

#FMC. ...My kids all time favourite

Ingredients and spices that need to be Prepare to make Rava sweet Appam:

1. 1 cup Rava
2. 1 cup Milk
3. 2 tablespoon yoghurt
4. 3 tablespoons cooked rice (either white or brown)
5. 5 tablespoons sugar
6. 1/4 teaspoon Baking soda
7. 2 cardamom
8. Cashew nuts 5 into small slices
9. Cashews for garnishing
10. Dry grapes for garnishing

Steps to make to make Rava sweet Appam

1. Grind all the ingredients from rava to cardamom in a mixie and make a batter
2. And in that batter add the slices of cashew nuts
3. And then pour the batter in a tin or into the shape which u need and garnish it the way you like and steam it for 10 to 12 minutes
4. And serve it hot by garnishing as u like

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So that is going to wrap it up with this exceptional food Recipe of Award-winning Rava sweet Appam. Thank you very much for reading. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!